Wardhana, Y. W., Aanisah, N., Sopyan, I., Hendriani, R., & Chaerunisaa, A. Y. (2022, November). Gelling Power Alteration on Kappa-Carrageenan Dispersion through Esterification Method with Different Fatty Acid Saturation. Gels.
Chicago Style (17th ed.) CitationWardhana, Yoga W., Nuur Aanisah, Iyan Sopyan, Rini Hendriani, and Anis Y. Chaerunisaa. "Gelling Power Alteration on Kappa-Carrageenan Dispersion Through Esterification Method with Different Fatty Acid Saturation." Gels Nov. 2022.
MLA (9th ed.) CitationWardhana, Yoga W., et al. "Gelling Power Alteration on Kappa-Carrageenan Dispersion Through Esterification Method with Different Fatty Acid Saturation." Gels, Nov. 2022.
Warning: These citations may not always be 100% accurate.
