检索结果 - "Food processing-based classification"

Integrative development of a short screening questionnaire of highly processed food consumption (sQ-HPF) 由 Celia Martinez-Perez, Lidia Daimiel, Cristina Climent-Mainar, Miguel Ángel Martínez-González, Jordi Salas-Salvadó, Dolores Corella, Helmut Schröder, Jose Alfredo Martinez, Ángel M. Alonso-Gómez, Julia Wärnberg, Jesús Vioque, Dora Romaguera, José López-Miranda, Ramón Estruch, Francisco J. Tinahones, José Lapetra, Lluis Serra-Majem, Aurora Bueno-Cavanillas, Josep A. Tur, Vicente Martín Sánchez, Xavier Pintó, Miguel Delgado-Rodríguez, Pilar Matía-Martín, Josep Vidal, Clotilde Vázquez, Emilio Ros, Javier Basterra, Nancy Babio, Patricia Guillem-Saiz, María Dolores Zomeño, Itziar Abete, Jessica Vaquero-Luna, Francisco Javier Barón-López, Sandra Gonzalez-Palacios, Jadwiga Konieczna, Antonio Garcia-Rios, María Rosa Bernal-López, José Manuel Santos-Lozano, Maira Bes-Rastrollo, Nadine Khoury, Carmen Saiz, Karla Alejandra Pérez-Vega, María Angeles Zulet, Lucas Tojal-Sierra, Zenaida Vázquez Ruiz, Maria Angeles Martinez, Mireia Malcampo, José M. Ordovás, Rodrigo San-Cristobal

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