Showing
1 - 9
results of
9
for search '
Agata Znamirowska
'
Skip to content
Home
High Impact Articles
Search Options
UiTM Open Access
Search by UiTM Scopus
Advanced Search
Search by Category
Discovery Service
Sources
Jawi Collection
UiTM Journals
List UiTM Journal in IR
Statistic
About
Open Access
Creative Commons Licenses
COKI | Malaysia Open Access
Report Technical
User Guide
Contact Us
Search Tips
FAQs
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Author
Agata Znamirowska
Showing
1 - 9
results of
9
for search '
Agata Znamirowska
'
, query time: 0.10s
Refine Results
Sort
Relevance
Date Descending
Date Ascending
Call Number
Author
Title
1
Sensory and textural properties of fermented milk with viability of Lactobacillus rhamnosus and Bifidobacterium animalis ssp. lactis Bb-12 and increased calcium concentration
by
Katarzyna Szajnar
,
Agata
Znamirowska
,
Piotr Kuźniar
Published 2020-01-01
Get full text
Article
2
Effects of various magnesium salts for the production of milk fermented by Bifidobacterium animalis ssp. lactis Bb-12
by
Katarzyna Szajnar
,
Agata
Znamirowska
,
Dorota Kalicka
Published 2019-01-01
Get full text
Article
3
Organic magnesium salts fortification in fermented goat’s milk
by
Agata
Znamirowska
,
Katarzyna Szajnar
,
Małgorzata Pawlos
Published 2019-01-01
Get full text
Article
4
Effect of Calcium Compound Type and Dosage on the Properties of Acid Rennet Goat’s Milk Gels
by
Małgorzata Pawlos
,
Agata
Znamirowska
,
Katarzyna Szajnar
Published 2021-09-01
Get full text
Article
5
Probiotic Sheep Milk Ice Cream with Inulin and Apple Fiber
by
Magdalena Kowalczyk
,
Agata
Znamirowska
,
Magdalena Buniowska
Published 2021-03-01
Get full text
Article
6
Use of Calcium Amino Acid Chelate in the Production of Acid-Curd Goat Cheese
by
Małgorzata Pawlos
,
Agata
Znamirowska
,
Grzegorz Zaguła
,
Magdalena Buniowska
Published 2020-07-01
Get full text
Article
7
QUALITY OF YOGHURTS FROM GOAT'S MILK ENRICHED WITH MAGNESIUM CHLORIDE
by
Agata
Znamirowska
,
Dorota Kalicka
,
Małgorzata Pawlos
,
Katarzyna Szajnar
Published 2015-02-01
Get full text
Article
8
Liberation and Micellarization of Carotenoids from Different Smoothies after Thermal and Ultrasound Treatments
by
Magdalena Buniowska
,
Eva Arrigoni
,
Agata
Znamirowska
,
Jesús Blesa
,
Ana Frígola
,
María J. Esteve
Published 2019-10-01
Get full text
Article
9
Steviol glycosides and bioactive compounds of a beverage with exotic fruits and Stevia rebaudiana Bert. as affected by thermal treatment
by
Magdalena Buniowska
,
Juana M. Carbonell-Capella
,
Agata
Znamirowska
,
Ana Zulueta
,
Ana Frígola
,
Maria J. Esteve
Published 2020-01-01
Get full text
Article
Search Tools:
Get RSS Feed
—
Email this Search
Loading...