Microbial levels on street foods and food preparation surfaces in Mangaung Metropolitan Municipality

by Malerato Moloi, Gaofetoge G. Lenetha, Ntsoaki J. Malebo
Published 2021-01-01

Food production in developing countries - the role of plant biotechnology

by D. I. Ferreira
Published 1995-07-01

An evaluation of the microhistological technique in the determination of food preferences of game

by R. Botha, P. D. F. Kok, R. P. Ellis
Published 1986-03-01

How should agriculture produce enough food for the world?

by Petrus Simons
Published 2012-12-01

Curculionids in the diet of the white-quilled korhaan: more than just food?

by O. B. Kok, S.v.d. M. Louw, A. C. Kok
Published 2005-09-01

Child and youth care workers: Profile, nutrition knowledge and food safety and hygiene practices

by Hendrina H. Grobbelaar, Carin E. Napier
Published 2014-08-01

Depth of poverty in an informal settlement in the Vaal region, South Africa

by Wilna Oldewage-Theron, Tielman J.C. Slabbert
Published 2010-05-01

Nutritional status and dietary diversity of pregnant women in rural KwaZulu-Natal, South Africa

by Carin Napier, Kelly Warriner, Maureen N. Sibiya, Poovendhree Reddy
Published 2019-10-01

<i>In vitro</i> effekte van poli-onversadigde vetsure op osteoklastvorming en beenresorpsie in RAW 264.7 muismonosiete

by J.E.A. Boeyens, W-H. Ehua, M.E. Kruger, A.M. Joubert, M. Coetzee
Published 2013-02-01

’n Evaluering van die welstand onder werknemers van ’n mediesefondsmaatskappy in Suid-Afrika

by Lee-Anne Naicker, Evangeline Nortje, Michael Kleynhans, Andre Stander, Yvette Hlophe, Ronél Ferreira, Albert van Schoor, Rina Buys, Sajee Alummootill, Joji Theron, Annie Joubert, Peet du Toit
Published 2015-02-01

The effect of emotional state on the learning of visual skills

by Caroline E. Mills, Nicoleen Coetzee, Evangeline Nortje, Michael Kleynhans, Ronél Ferreira, William J. Fraser, Peet Du Toit
Published 2014-02-01

Vergelyking van die uitwerking van sedentêre en aktiewe werkomgewings op algehele welstand

by Peet du Toit, Lee-Anne Naicker, Evangeline Nortje, Michael Kleynhans, Ronél Ferreira, Gerda Gericke
Published 2013-02-01

Voedingpraktyke en behoeftes van hulpbron-arm gemeenskappe deur die oë van laerskoolonderwysers

by Ronel Ferreira, William J. Fraser, Karien Botha, Elzaan Cook, Peet J. du Toit, Gerda Gericke
Published 2013-02-01

Die vasstelling van ’n fisieke-welstandaanwyser

by Peet Du Toit, Lee-Anne Naicker, Evangeline Nortje, Michael Kleynhans, Ronél Ferreira, Gerda Gericke
Published 2013-02-01

Influence of intense training program on cardio stress index

by Peet J. du Toit, Alan St. Clair Gibson, Paola Wood, Catherina C. Grant, Kristopher R. Grimes, Avinash M. Tope, Christa Janse van Rensburg, Johannes M. van Rooyen, Andrew Mckune, Evangeline Nortjé, Lizelle Fletcher, Ronel Ferreira, Annie Joubert, Andre Stander
Published 2014-02-01

Kardiovaskulêregesondheidsrisiko onder universiteitstudente in Suid-Afrika

by Peet du Toit, Elizabeth Rudolph, Yvonne Joubert, Nicoleen Coetzee, Ernst Krüger, Ronél Ferreira, Evangeline Nortje, William Fraser
Published 2015-02-01

Modulation of osteoclast formation and bone resorption by fermented and unfermented rooibos tea in RAW 2643.7 murine monocytes

by S. Moosa, A.E. Kasonga, M.C. Kruger, M. Coetzee
Published 2014-02-01

Mycotoxins and health risks

by P. G. Thiel
Published 1986-03-01

Die voedingsoorgang in Suid-Afrika: ’n Uitdaging vir verbeterde voeding en die verligting van armoede

by Hester H. Vorster
Published 2011-09-01

The Utilization of agricultural by-products and treated effluent water for aquaculture in developing areas of South Africa

by J. F. Prinsloo
Published 1993-07-01