Showing 1 - 20 results of 36 for search 'FORMATION EVALUATION', query time: 0.69s Refine Results
  1. 1
    by Batista, Itaynara, 1986.
    Published 2015
    ... characteristics of aggregates in two evaluation periods, dry and wet in areas of morphological domain of Atlantic...
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  2. 2
    ... compounds are widely used as sanitizers, but have the disadvantage of formation of bioproducts...
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  3. 3
    by Nava, Aira.
    Published 2015
    ... of studying the behavior and use of water in the basin, to determine the evaluation of water resources in time...
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  4. 4
    ... such as disease resistance, formation of small plants, high production efficiency and production of high quality...
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  5. 5
  6. 6
    by Eiras, Diego de Lira, 1986-
    Published 2013
    ..., and occur at the expense of reserves accumulated during grain formation. Weds also losses due to fungi...
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  7. 7
    by Felito, Ricardo Adriano
    Published 2020
    ... was to evaluate types of soil cover, time of formation and density of straw on agronomic performance of condiment...
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  8. 8
    by Alencar, Cristina Miranda de.
    Published 2003
    ...: This study aimed to evaluate the development of lettuce in three irrigation systems. Two field trials were...
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  9. 9
    by Guimarães, João de Jesus
    Published 2020
    ... in lateral branch formation and growth, flowering, inflorescence formation and cone maturation. Knowing...
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  10. 10
    ...) === Abstract: The objective of this study was to evaluate the interference of tree types of formulations...
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  11. 11
    ..., the viable seeds were measured its width, thickness, length and fresh weight. We also evaluated the seedling...
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  12. 12
    ... is the formation of heartwood and sapwood. The conceptual bases that established the precise definition and general...
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  13. 13
    by Mota, Flávia Diniz, 1982.
    Published 2016
    ... compound based in sewage sludge, enabling its use in agriculture. The aim of this work was evaluate...
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  14. 14
    ... as estudadas, seguida... (Resumo completo, clicar acesso eletrônico abaixo) === Abstract: To evaluate...
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  15. 15
    ... randomized design, evaluating the protrusion of radicle for 65 days and the formation of seedlings every 7...
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  16. 16
    by Arruda, Lucas Lencioni, 1990.
    Published 2017
    ... of this work was to evaluate the effect of doses and number of applications of Aviglicine Hydrochloride...
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  17. 17
    ... and light grape jam BRS Violeta using sucralose as a sweetener. We evaluated four treatments: T1...
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  18. 18
  19. 19
    ... aimed to evaluate indirectly the residual activity of fluazinam, procymidone and thiophanate methyl...
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  20. 20
    ... are of great importance. In the field, the nematode attack symptoms are the formation of reeds and stunted...
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