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1“... factors, the impact of hyperglycaemia/diabetes mellitus (DM) induced imbalanced metabolism during...”
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2“...碩士 === 中臺科技大學 === 食品科技研究所 === 101 === Hyperglycaemia causes increased protein glycation...”
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3“...碩士 === 中臺科技大學 === 食品科技研究所 === 97 === Abstract Hyperglycaemia causes increased protein glycation...”
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4“..., hyperglycaemia, low high-density lipoprotein cholesterol, triglyceridemia were 84.4%, 72.1%, 61.3%, 53.8...”
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5“... salicylates reversed hyperglycaemia, hyper-insulinaemia, and dyslipidaemia. Salicylates might alter...”
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6“.... Statistical significance was established at p < .05. Ingestion of HGI and LGI meal resulted in hyperglycaemia...”
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7“... of the insulin in patient body. This leads to an increased concentration of glucose in the blood (hyperglycaemia...”
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8“... the risk of metabolic diseases. Diabetes can be controlled through the reduction of hyperglycaemia. However...”
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9“...% fructose diet for 13 weeks will be induced metabolic disorders, including hyperglycaemia, hypertension...”
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10“... complications. Hyperglycaemia causes increased protein glycation and the formation of early glycation products...”
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11“... disorder. Hyperglycaemia induces increased peripheral utilization of insulin, resulting in reduced insulin...”
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12by Lin-Chen Huang, 黃遴蓁“.... This study indicated that PWE or PEE improved high-fructose-induced metabolic syndrome such as hyperglycaemia...”
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13“... for achieving hyperglycaemia before embarking on a major study of diabetic nephropathy using this model...”
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14“... syndrome has become one of the major public-health challenges worldwide and in Taiwan. Hyperglycaemia...”
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