Pike-Perch (<i>Sander lucioperca</i>) and Rainbow Trout (<i>Oncorhynchus mykiss</i>) Fed with an Alternative Microorganism Mix for Reducing Fish Meal and Oil—Fishes’ Growth Performances and Quality Traits

In the last decades, several plant-based materials were used for the substitution of fish meal and oil in aquaculture. The present study evaluated the fish quality and the sensory differences of rainbow trout (<i>Oncorhynchus mykiss</i>) and pike-perch (<i>Sander lucioperca</i&g...

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Bibliographic Details
Main Authors: Michaela Schafberg, Karin Loest, Andreas Müller-Belecke, Sascha Rohn
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/10/8/1799