Preliminary Assessment of Growth Rates on Different Concentration of Microalgae Scenedesmus sp. in Industrial Meat Food Processing Wastewater

Preliminary Assessment of Growth Rates on Different Concentration of Microalgae Scenedesmus sp. in Industrial Meat Food Processing Wastewater

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This study is aimed to evaluate and access the growth rates and biomass productivity in different concentrations of microalgae Scenedesmus sp. using Industrial Meat Food Processing Wastewater as a media. The focus of this study is to determine the best concentrations of microalgae Scenedesmus sp. in...

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Bibliographic Details
Main Authors: Adnan M.S (Author), Apandi, N.M (Author), Latiffi, N.A.A (Author), Lee Y.Y (Author), Lim A.J.M.S (Author), Othman M.H (Author), Radin Mohamed, R.M.S (Author), Rahmat S.N (Author), Tajuddin, R.M (Author), Zainorizuan M.J (Author)
Format: Article
Language:English
Published: EDP Sciences 2017
Subjects:
Algae
Biomass
Biomass productivity
Cells
Cytology
Ecology
Environmental engineering
Food processing
Food processing wastewater
Growth kinetics
Growth rate
Industrial water treatment
Micro-algae
Microorganisms
Preliminary assessment
Processed foods
Raw wastewaters
Scenedesmus sp
Specific growth rate
Wastewater treatment
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