Cultivation Innovations of Growth Promoting Bacteria and the Characteristics of Several Vegetables
Reducing the use of chemicals in vegetable cultivation is an environmentally friendly cultivation technology that is expected to reduce negative impacts on the environment. One of the efforts to reduce chemicals in cultivation is to use bacteria that live in plant roots as plant growth promoters or...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
North Atlantic University Union NAUN
2022
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| Subjects: | |
| Online Access: | View Fulltext in Publisher |