檢索結果 - Francesco Corrias

Effect of the Technological Process from Vine to Wine on Pesticide Residues in Vernaccia di Oristano Cultivar 由 Francesco Corrias, Riccardo Taddeo, Nicola Arru, Alberto Angioni

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Influence of Salting Technology on the Diffusion of NaCl in Swordfish (<i>Xiphias gladius</i>) Fillets 由 Francesco Corrias, Efisio Scano, Giorgia Sarais, Alberto Angioni

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Four-Year Monitoring Survey of Pesticide Residues in Tomato Samples: Human Health and Environmental Risk Assessment 由 Alessandro Atzei, Hamza Bouakline, Francesco Corrias, Alberto Angioni

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Effect of High-Pressure Processing on Fresh Sea Urchin Gonads in Terms of Shelf Life, Chemical Composition, and Microbiological Properties 由 Valentina Coroneo, Francesco Corrias, Andrea Brutti, Piero Addis, Efisio Scano, Alberto Angioni

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Determination of Pesticide Residues in IV Range Artichoke (<i>Cynara cardunculus</i> L.) and Its Industrial Wastes 由 Francesco Corrias, Nicola Arru, Alessandro Atzei, Massimo Milia, Efisio Scano, Alberto Angioni

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Extraction and Characterization of Artichoke (<i>Cynara cardunculus</i> L.) Solid Waste from the Industrial Processing of Fresh-Cut Products for Nutraceutical Use 由 Francesco Corrias, Efisio Scano, Massimo Milia, Alessandro Atzei, Mattia Casula, Nicola Arru, Alberto Angioni

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Effects of Industrial Processing on Pesticide Multiresidues Transfer from Raw Tomatoes to Processed Products 由 Francesco Corrias, Alessandro Atzei, Carla Lai, Fabrizio Dedola, Enrico Ibba, Gianluca Zedda, Francesca Canu, Alberto Angioni

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Influence of the Technological Process on the Biochemical Composition of Fresh Roe and Bottarga from <i>Liza ramada</i> and <i>Mugil cephalus</i> 由 Francesco Corrias, Alessandro Atzei, Angelica Giglioli, Viviana Pasquini, Alessandro Cau, Piero Addis, Giorga Sarais, Alberto Angioni

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Influence of Aging Technologies on the Volatile Profile Composition of Carignano <i>cv</i> Red Wines in Sardinia 由 Giorgia Sarais, Mattia Casula, Francesco Corrias, Mariateresa Russo, Barbara Pinna, Francesca Argiolas, Mariano Murru, Alberto Angioni

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Fipronil and Fipronil Sulfone Distribution in Chicken Feathers and Eggs after Oral and Dermal Exposure 由 Francesco Corrias, Alessandro Atzei, Riccardo Taddeo, Nicola Arru, Mattia Casula, Rachid Salghi, Mariateresa Russo, Alberto Angioni

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Influence of Different Light Sources on the Biochemical Composition of <i>Arthrospira</i> spp. Grown in Model Systems 由 Massimo Milia, Francesco Corrias, Piero Addis, Graziella Chini Zitelli, Bernardo Cicchi, Giuseppe Torzillo, Valeria Andreotti, Alberto Angioni

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Multiresidue Methods Analysis to Detect Contamination of Selected Metals in Honey and Pesticides in Honey and Pollen 由 Mattia Casula, Francesco Corrias, Alessandro Atzei, Massimo Milia, Nicola Arru, Alberto Satta, Ignazio Floris, Michelina Pusceddu, Alberto Angioni

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Physicochemical Characteristics of Phospholipid Vesicles for Spirulina-Based Dietary Supplement Delivery 由 Massimo Milia, Ines Castangia, Francesco Corrias, Matteo Aroffu, Mattia Casula, Maria Letizia Manca, Maria Manconi, Hamza Bouakline, Alberto Angioni

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Efficacy of a Native Microbial Starter in Promoting Table Olive Fermentation: An Industrial-Scale Trial at Controlled and Ambient Temperature 由 Marco Campus, Francesco Corrias, Alberto Angioni, Nicola Arru, Piergiorgio Sedda, Margherita Addis, Myriam Fiori, Antonio Paba, Luigi Chessa, Roberta Comunian

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Design, characterization, and evaluation of eco-friendly etofenprox-loaded ethosomes to control Ceratitis capitata (Diptera: Tephritidae) 由 Francesco Corrias, Ines Castangia, Salvatore Marceddu, Roberto Mannu, Arturo Cocco, Maria Letizia Manca, Gabriele Ibba, Maria Manconi, Ignazio Floris, Alberto Angioni

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A Cocktail-Based Formula for the Design of Nanosized Cosmeceuticals as Skincare and Anti-Age Products 由 Ines Castangia, Federica Fulgheri, Matteo Perra, Gianluigi Bacchetta, Laura Fancello, Francesco Corrias, Iris Usach, Josè Esteban Peris, Maria Letizia Manca, Maria Manconi

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Varroa destructor weakens the external immunity of western honey bees by impairing melittin production 由 Michelina Pusceddu, Simon Tragust, Panagiotis Theodorou, Irene Ciabattini Bolla, Jorge Sánchez Navarro, Francesco Corrias, Alessandro Atzei, Alberto Angioni, Ignazio Floris, Alberto Satta

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From Field to Waste Valorization: A Preliminary Study Exploring the Impact of the Wine Supply Chain on the Phenolic Profile of Three Sardinian Pomace Extracts 由 Ines Castangia, Matteo Aroffu, Federica Fulgheri, Rita Abi Rached, Francesco Corrias, Giorgia Sarais, Gianluigi Bacchetta, Francesca Argiolas, Maria Barbara Pinna, Mariano Murru, Maria Letizia Manca, Maria Manconi, Amparo Nácher

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Antioxidant and neuroprotective effects of nutriosomes and grape pomace phytochemicals in a cell model of oxidative stress and mouse model of Parkinson disease 由 Mohamad Allaw, Matteo Perra, Pathik Parekh, Marcello Serra, Jacopo Marongiu, Ines Castangia, Federica Fulgheri, Pierluigi Caboni, Giulia Tolle, Francesco Corrias, Fabiano Asunis, Gabriele Giua, Firoznezhad Mohammad, Mansureh Ghavam, Micaela Morelli, Maria Manconi, Maria Letizia Manca

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