Search Results - Katia Liburdi

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  1. 1

    Galacto-Oligosaccharide (GOS) Synthesis during Enzymatic Lactose-Free Milk Production: State of the Art and Emerging Opportunities by Katia Liburdi, Marco Esti

    Published in Beverages (2022-04-01)
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  2. 2

    Oilseed Extracts from Local Markets as Promising Coagulant Agents for Milk from Various Mammalian Species by Katia Liburdi, Sofia Cucci, Marco Esti

    Published in Foods (2022-07-01)
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  3. 3

    An Evaluation of the Clotting Properties of Three Plant Rennets in the Milks of Different Animal Species by Katia Liburdi, Carlo Boselli, Gilberto Giangolini, Simonetta Amatiste, Marco Esti

    Published in Foods (2019-11-01)
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