Search Results - Muhammad Tahir-Nadeem

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  1. 1

    Minerals and phytochemical analysis of bitter melon fruits and its components in some indigenous and exotic cultivars by Mahwish Mahwish, Farhan Saeed, Mahr un Nisa, Muhammad Tahir Nadeem

    Published in Bioscience Journal (2018-12-01)
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  2. 2

    Xylanases and Their Applications in Baking Industry by Masood Sadiq Butt, Zulfiqar Ahmad, Muhammad Tauseef Sultan, Muhammad Tahir-Nadeem

    Published in Food Technology and Biotechnology (2008-01-01)
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  3. 3

    Hypoglycemic and hypolipidemic effects of different parts and formulations of bitter gourd (Momordica Charantia) by Mahwish, Farhan Saeed, Muhammad Sajid Arshad, Mahr un Nisa, Muhammad Tahir Nadeem, Muhammad Umair Arshad

    Published in Lipids in Health and Disease (2017-11-01)
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  4. 4

    Stability of Butter Using Spray Dried Sweet Lime Peel (SLP) Powder by Zahra Maqbool, Hafiza Saima Tahir, Muhammad Tahir Nadeem, Rabia Shabir Ahmad, Adeela Yasmin, Waseem Khalid, Turky Omar Asar, Mayada Ahmad Al-Sameen

    Published in International Journal of Food Properties (2023-09-01)
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  5. 5

    Clean label extraction of bioactive compounds from Chenopodium album and their role in the characterization and stability of ostrich meat by Muhammad Zubair Khalid, Hafiza Saima, Muhammad Tahir Nadeem, Kanza Saeed, Muhammad Sajid Arshad, Waseem Khalid, Hamad Rafique, Muqaddas Fatima, Tawfiq Alsulami, Abdulhakeem Alzahrani

    Published in Frontiers in Sustainable Food Systems (2024-10-01)
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  6. 6

    In vitro evaluation of spray and freeze-dried bovine colostrum powder and their effects on the nutritional and functional properties by Muqaddas Fatima, Marina Sajid, Hafiza Saima, Muhammad Tahir Nadeem, Rabia Shabir Ahmad, Sajid Mehmood, Muhammad Zubair Khalid, Sulaiman Ali Alharbi, Mohammad Javed Ansari, Emery Lenge Mukonzo Kasongo

    Published in International Journal of Food Properties (2024-12-01)
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  7. 7

    The Biochemical, Microbiological, Antioxidant and Sensory Characterization of Fermented Skimmed Milk Drinks Supplemented with Probiotics <i>Lacticaseibacillus casei</i> and <i>Lact... by Iqra Shabbir, Fahad Al-Asmari, Hafiza Saima, Muhammad Tahir Nadeem, Saadia Ambreen, Ladislaus Manaku Kasankala, Muhammad Zubair Khalid, Muhammad Abdul Rahim, Fatih Özogul, Elena Bartkiene, João Miguel Rocha

    Published in Microorganisms (2023-10-01)
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  8. 8

    Recent approaches for utilization of food components as nano-encapsulation: a review by Ali Tahir, Rabia Shabir Ahmad, Muhammad Imran, Muhammad Haseeb Ahmad, Muhammad Kamran Khan, Niaz Muhammad, Mahr Un Nisa, Muhammad Tahir Nadeem, Adeela Yasmin, Hafiza Saima Tahir, Aliza Zulifqar, Miral Javed

    Published in International Journal of Food Properties (2021-01-01)
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  9. 9

    The effect of ultrasound-assisted extraction process on techno-functional properties of protein from Moringa oleifera leaves by Muhammad Kamran Khan, Hamna Mazhar, Umber Shehzadi, Muhammad Haseeb Ahmad, Muhammad Tahir Nadeem, Rabia Shabir Ahmad, Muhammad Imran, Waseem Khalid, Muhammad Imran Khan, Muhammad Zubair Khalid, Sulaiman Ali Alharbi, Mohammad Javed Ansari, Emery Lenge Mukonzo

    Published in Cogent Food & Agriculture (2024-12-01)
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