Sustainable Production of Lignocellulolytic Enzymes in Solid-State Fermentation of Agro-Industrial Waste: Application in Pumpkin (<i>Cucurbita maxima</i>) Juice Clarification
Valorization of agro-industrial waste through greener and biotechnological processes are promising approaches to minimize the generation of agro-industrial waste. Therefore, the study aimed to produce lignocellulolytic enzymes from agro-industrial waste under solid-state fermentation (SSF) condition...
| 发表在: | Agronomy |
|---|---|
| Main Authors: | , , , |
| 格式: | 文件 |
| 语言: | 英语 |
| 出版: |
MDPI AG
2021-11-01
|
| 主题: | |
| 在线阅读: | https://www.mdpi.com/2073-4395/11/12/2379 |
