APA (7th ed.) Citation

Wu, T., Guo, S., Kwok, L., Wang, J., & Zhang, H. (2025, August). Characterization of growth and metabolomic profiles of Lacticaseibacillus paracasei ProSci-92 as a potential probiotic culture in extended milk fermentation. Journal of Dairy Science.

Chicago Style (17th ed.) Citation

Wu, Ting, Shuai Guo, Lai-Yu Kwok, Jicheng Wang, and Heping Zhang. "Characterization of Growth and Metabolomic Profiles of Lacticaseibacillus Paracasei ProSci-92 as a Potential Probiotic Culture in Extended Milk Fermentation." Journal of Dairy Science Aug. 2025.

MLA (9th ed.) Citation

Wu, Ting, et al. "Characterization of Growth and Metabolomic Profiles of Lacticaseibacillus Paracasei ProSci-92 as a Potential Probiotic Culture in Extended Milk Fermentation." Journal of Dairy Science, Aug. 2025.

Warning: These citations may not always be 100% accurate.