One size does not fit all: Some thoughts on pesticides in the diets of infants and children
Tolerances, the legal limits of pesticide residues in food, should be health-based standards with adequate safety margins for all consumers, including infants and children. The current pesticide regulatory system does not ensure this. Tolerances are set to reflect “good ag...
| Published in: | California Agriculture |
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| Main Author: | |
| Format: | Article |
| Language: | English |
| Published: |
University of California Agriculture and Natural Resources
1994-01-01
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| Online Access: | http://calag.ucanr.edu/archive/?article=ca.v048n01p13 |
