Advances in the novel and green-assisted techniques for extraction of bioactive compounds from millets: A comprehensive review

Millets are rich in nutritional and bioactive compounds, including polyphenols and flavonoids, and have the potential to combat malnutrition and various diseases. However, extracting these bioactive compounds can be challenging, as conventional methods are energy-intensive and can lead to thermal de...

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Bibliographic Details
Published in:Heliyon
Main Authors: Nidhi Nayak, Rohan Rajendraji Bhujle, N.A. Nanje-Gowda, Snehasis Chakraborty, Kaliramesh Siliveru, Jeyamkondan Subbiah, Charles Brennan
Format: Article
Language:English
Published: Elsevier 2024-05-01
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Online Access:http://www.sciencedirect.com/science/article/pii/S2405844024069524