Recent Advances in Mycotoxin Determination for Food Monitoring via Microchip
Mycotoxins are one of the main factors impacting food safety. Mycotoxin contamination has threatened the health of humans and animals. Conventional methods for the detection of mycotoxins are gas chromatography (GC) or liquid chromatography (LC) coupled with mass spectrometry (MS), or enzyme-linked...
| الحاوية / القاعدة: | Toxins |
|---|---|
| المؤلفون الرئيسيون: | , , , |
| التنسيق: | مقال |
| اللغة: | الإنجليزية |
| منشور في: |
MDPI AG
2017-10-01
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://www.mdpi.com/2072-6651/9/10/324 |