Recent Advances in Mycotoxin Determination for Food Monitoring via Microchip

Mycotoxins are one of the main factors impacting food safety. Mycotoxin contamination has threatened the health of humans and animals. Conventional methods for the detection of mycotoxins are gas chromatography (GC) or liquid chromatography (LC) coupled with mass spectrometry (MS), or enzyme-linked...

詳細記述

書誌詳細
出版年:Toxins
主要な著者: Yan Man, Gang Liang, An Li, Ligang Pan
フォーマット: 論文
言語:英語
出版事項: MDPI AG 2017-10-01
主題:
オンライン・アクセス:https://www.mdpi.com/2072-6651/9/10/324