APA引文

Romão, C. d. O., Tosto, M. S. L., Santos, S. A., Pires, A. J. V., Ribeiro, O. L., Maranhão, C. M. d. A., . . . Carvalho, G. G. P. d. (2023, February). Nutritive Profile, Digestibility, and Carbohydrate Fractionation of Three Sugarcane Genotypes Treated with Calcium Oxide. Agronomy.

Chicago Style (17th ed.) Citation

Romão, Claudio de Oliveira, et al. "Nutritive Profile, Digestibility, and Carbohydrate Fractionation of Three Sugarcane Genotypes Treated with Calcium Oxide." Agronomy Feb. 2023.

MLA引文

Romão, Claudio de Oliveira, et al. "Nutritive Profile, Digestibility, and Carbohydrate Fractionation of Three Sugarcane Genotypes Treated with Calcium Oxide." Agronomy, Feb. 2023.