Rapid Determination of Amino Acids of <i>Nitraria tangutorum</i> Bobr. from the Qinghai-Tibet Plateau Using HPLC-FLD-MS/MS and a Highly Selective and Sensitive Pre-Column Derivatization Method
Amino acids are indispensable components of living organisms. The high amino acid content in <i>Nitraria tangutorum</i> Bobr. fruit distinguishes it from other berry plants and is of great significance to its nutritional value. Herein, using 10-ethyl-acridine-3-sulfonyl chloride as a flu...
| Published in: | Molecules |
|---|---|
| Main Authors: | , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2019-04-01
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| Subjects: | |
| Online Access: | https://www.mdpi.com/1420-3049/24/9/1665 |
