Fumonisin B1, B2 and B3 in Muscle and Liver of Broiler Chickens and Turkey Poults Fed with Diets Containing Fusariotoxins at the EU Maximum Tolerable Level

Although provisional maximum tolerable daily intake and recommended guidelines have been established for fumonisins (FB) in food, few data are available concerning levels of FB in edible animal tissues. Such data are of particular interest in avian species that can tolerate relatively high levels of...

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書目詳細資料
發表在:Toxins
Main Authors: Didier Tardieu, Angelique Travel, Jean-Paul Metayer, Celeste Le Bourhis, Philippe Guerre
格式: Article
語言:英语
出版: MDPI AG 2019-10-01
主題:
在線閱讀:https://www.mdpi.com/2072-6651/11/10/590