Evaluation of cleaning and disinfection procedures on poultry farms
Proper cleaning and disinfection (C&D) of broiler houses is essential to eliminate pathogenic bacteria and minimize the risk of transmitting harmful microorganisms to subsequent broiler flocks. This study aimed to assess the effectiveness of various C&D methods, examine key factors influenci...
| Published in: | Poultry Science |
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| Main Authors: | , , , |
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-09-01
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| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S0032579125006972 |