A Cup of Hemp Coffee by Moka Pot from Southern Italy: An UHPLC-HRMS Investigation

After a long period defined by prohibition of hemp production, this crop has been recently re-evaluated in various industrial sectors. Until now, inflorescences have been considered a processing by-product, not useful for the food industry, and their disposal also represents an economic problem for...

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Bibliographic Details

Published in:	Foods
Main Authors:	Simona Piccolella, Giuseppina Crescente, Marialuisa Formato, Severina Pacifico
Format:	Article
Language:	English
Published:	MDPI AG 2020-08-01
Subjects:	hemp inflorescences coffee moka UHPLC-HRMS phytocannabinoids chlorogenic acids
Online Access:	https://www.mdpi.com/2304-8158/9/8/1123