The Effect of Gastric Bypass and Sleeve Gastrectomy Surgery on the Level of Vitamin A, Iron, Copper, Ferritin, Hemoglobin, Vitamin D, Vitamin B12, Zinc and Cardiometabolic Factors in Patients with Morbid Obesity

Background: Obesity is a significant global health issue and bariatric surgery has emerged as a critical intervention for sustainable weight loss and metabolic improvement in individuals with severe obesity. Sleeve Gastrectomy (SG) and Roux-en-Y Gastric Bypass (RYGB) are the most commonly performed...

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Bibliographic Details

Published in:	International Journal of Nutrition Sciences
Main Authors:	Gholamreza Moradpour, Mohammadreza Minaei, Neda Haghighat, Seyedeh Mahboobeh Hashemi, Nader Moeinvaziri, Babak Hosseini, Bisma Zulfaqar, Fatemeh Saeedi, Reza Gholami, Faraneh Arabi, Maryam Asakereh, Masood Amini
Format:	Article
Language:	English
Published:	Shiraz University of Medical Sciences 2025-09-01
Subjects:	obesity weight bariatric surgery sleeve gastrectomy roux-en-y gastric bypass
Online Access:	https://ijns.sums.ac.ir/article_51092_cf3bb6471492527b5329ac13e823cb3e.pdf