Genetic variability for coloured caryopses in common wheat varieties determined by microsatellite markers

Products made from wheat are the most important components of the human diet, and could also become a source of functional foods and feed ingredients, e.g. minerals, vitamins and/or phytochemicals. The caryopses of certain wheat genotypes contain antioxidants, i.e. anthocyanins or carotenoids, which...

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Bibliographic Details

Published in:	Czech Journal of Genetics and Plant Breeding
Main Authors:	Milena MUSILOVÁ, Václav TROJAN, Tomáš VYHNÁNEK, Ladislav HAVEL
Format:	Article
Language:	English
Published:	Czech Academy of Agricultural Sciences 2013-09-01
Subjects:	aleurone layer endosperm grain pericarp ssr markers triticum aestivum thinopyrum ponticum
Online Access:	https://cjgpb.agriculturejournals.cz/artkey/cjg-201303-0004_genetic-variability-for-coloured-caryopses-in-common-wheat-varieties-determined-by-microsatellite-markers.php