DESIGN OF KEMPLANG CRACKERS DRYER USING TRAY DRYER BY UTILIZING BIOMASS ENERGY

The drying process on kemplang crackers is one of the factors that determine the quality of the resulting product. Conventional drying has many disadvantages, namely fluctuating heat and poor hygiene that will affect product quality. So that kemplang crackers can be stored for a long time, it is nec...

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Bibliographic Details

Published in:	Jurnal Neutrino: Jurnal Fisika dan Aplikasinya
Main Authors:	Della Yusfita Sari, Mustain Zamhari, Robert Junaidi
Format:	Article
Language:	English
Published:	Jurusan Fisika Fakultas Sains Dan Teknologi, Universitas Islam Negeri Maulana Malik Ibrahim Malang 2021-12-01
Subjects:	kemplang crackers tray dryer biomass energy
Online Access:	https://ejournal.uin-malang.ac.id/index.php/NEUTRINO/article/view/13210