Sugar Accumulation Patterns and Transcriptome Analysis during the Developmental Stage of Small-Fruit Watermelon (<i>Citrullus lanatus</i> L.)

The sugar content in watermelon significantly influences its flavor. To understand the sugar accumulation pattern in small-fruited watermelon and identify candidate genes involved in sugar synthesis and conversion, we measured the sugar content (sucrose, fructose, and glucose) at five developmental...

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Bibliographic Details

Published in:	Agronomy
Main Authors:	Xuelian Zhang, Binghua Xu, Dexu Luo, Wenzhao Xu, Lian Yin, Changwei Zhang, Yan Gu, Jianfeng Zhao, Weiwei Wang, Lu Liu, Tian Bai, Yudong Sun
Format:	Article
Language:	English
Published:	MDPI AG 2024-07-01
Subjects:	watermelon sucrose fructose glucose transcriptome phenylpropanoid biosynthesis
Online Access:	https://www.mdpi.com/2073-4395/14/7/1544