Improved Multiplex Polymerase Chain Reaction for Rapid Staphylococcus Aureus Detection in Meat and Milk Matrices
Staphylococcal food poisoning represents one of the most frequently occurring intoxications, caused by staphylococcal enterotoxins (SE-s) and staphylococcal enterotoxin-like proteins (SEl-s). Therefore, there is a need for rapid, sensitive and specific detection method for this human pathogen and it...
| Published in: | Nova Biotechnologica et Chimica |
|---|---|
| Main Authors: | , , |
| Format: | Article |
| Language: | English |
| Published: |
SciCell s.r.o.
2016-06-01
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| Subjects: | |
| Online Access: | http://www.degruyter.com/view/j/nbec.2016.15.issue-1/nbec-2016-0007/nbec-2016-0007.xml?format=INT |
