Quality Control of Colostrum and Protein Calf Milk Replacers

Introduction. Improving technologies and providing young farm animals with high-quality feed are the primary tasks for successful reproduction and maintenance of dairy cattle. The research objective was to assess the quality characteristics of colostrum and milk replacers, as well as their technolog...

詳細記述

書誌詳細

出版年:	Техника и технология пищевых производств
主要な著者:	Vladimir D. Kharitonov, Vladimir A. Asafov, Evgeniya L. Iskakova, Nina L. Tankova, Tatsiana M. Halavach, Vladimir P. Kurchenko
フォーマット:	論文
言語:	英語
出版事項:	Kemerovo State University 2021-03-01
主題:	colostrum whole milk replacers hydrolysis antigenicity immunoglobulins enzymes fatty acid composition
オンライン･アクセス:	http://fptt.ru/stories/archive/60/17.pdf