Effects of priming duration and concentration of metabolites from rhizosphere bacteria on the germinability of cowpea, soybean, sesame, and okra seeds [version 4; peer review: 1 approved, 2 approved with reservations, 1 not approved]
Seed priming enhances germination and growth, which are important determinants of crop yield. This study was carried out to assess the effect of priming duration and metabolite concentration on the priming of five (5) different crops, using the metabolites of five (5) bacterial isolates. The crop se...
| Published in: | F1000Research |
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| Main Authors: | , , |
| Format: | Article |
| Language: | English |
| Published: |
F1000 Research Ltd
2024-07-01
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| Subjects: | |
| Online Access: | https://f1000research.com/articles/12-781/v4 |