Symposium review: Defining a pathway to climate neutrality for US dairy cattle production
ABSTRACT: The US dairy industry has made substantial gains in reducing the greenhouse gas emission intensity of a gallon of milk. At the same time, consumer and investor interest for improved environmental benefits or reduced environmental impact of food production continues to grow. Following a tre...
| Published in: | Journal of Dairy Science |
|---|---|
| Main Authors: | , , |
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2022-10-01
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| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S0022030222004830 |
