High concentrate diets altered the structure and function of rumen microbiome in goats

This study used metatranscriptomics to investigate the effects of concentrate diet level on rumen microbiome composition and function in goats. A total of 12 healthy 120-day-old Da’er goats were randomly allotted into two treatments: L group (low dietary concentrate level group, concentrate: forage...

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Bibliographic Details

Published in:	Frontiers in Microbiology
Main Authors:	Jinju Mao, Lizhi Wang, Zhisheng Wang, Bai Xue, Quanhui Peng, Rui Hu, Jianxin Xiao
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2024-07-01
Subjects:	high concentrate diets rumen rumen fermentation rumen microbiome microbial function
Online Access:	https://www.frontiersin.org/articles/10.3389/fmicb.2024.1416883/full