Food Identity, Authenticity and Fraud: The Full Spectrum

We are pleased to introduce this Special Issue of Foods dedicated to ‘Food Identity, Authenticity and Fraud: The Full Spectrum’.[...]

Bibliographic Details
Published in:	Foods
Main Authors:	Saskia M. van Ruth, Daniel Granato
Format:	Article
Language:	English
Published:	MDPI AG 2017-07-01
Subjects:	n/a
Online Access:	https://www.mdpi.com/2304-8158/6/7/49

Internet

https://www.mdpi.com/2304-8158/6/7/49