Effects of Natural Sweeteners on the Nutrient Composition and Organoleptic Attributes of Tigernut-Coconut Drinks

The study determined the effects of natural sweeteners (date fruit and black plum) on nutrient compositions and organoleptic attributes of tigernut-coconut drinks. Two research questions and hypotheses guided the study. The population of the study was 60. Ingredients used for the drink preparation w...

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Bibliographic Details

Published in:	International Journal of Home Economics, Hospitality and Allied Research
Main Authors:	Ukamaka G. Okwume, Francisca N. Onyeka
Format:	Article
Language:	English
Published:	Department of Home Economics & Hospitality Management Education, University of Nigeria, P.M.B. 410001, Nsukka, Nigeria. 2023-07-01
Subjects:	black-pum date fruits natural sweeteners tigernut
Online Access:	https://www.ijhhr.org/vol-2-iss1/10-57012-ijhhr-v2n1-008/