The Relationship Between Cultural Food of Metuakan and Megibung with the Incidence of Hypertension at Karangasem I Health Center, Karangasem District, Bali, Indonesia

Background: Hypertension, a non-communicable disease, is defined by a systolic pressure of ≥ 140 mmHg and/or a diastolic pressure of ≥ 90 mmHg. Factors contributing to hypertension include alcohol consumption and diets high in salt and saturated fats. This study aims to explore the relationship betw...

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Bibliographic Details

Published in:	Health Dynamics
Main Authors:	Luh Sri Anggayoni Julia Padmi, Komang Ayu Henny Achjar, I Ketut Gama, I Wayan Mustika, Agus Sri Lestari, Ketut Sudiantara, I Wayan Suardana, I Gusti Ketut Gede Ngurah
Format:	Article
Language:	English
Published:	Knowledge Dynamics 2025-02-01
Online Access:	https://knowdyn.org/index.php/hd/article/view/195