CONSUMERS' WILLINGNESS TO PAY MORE FOR ORGANIC FOOD IN CROATIA
Taking into consideration growing concerns about conventional agricultural practices, food safety, human health, animal welfare and the environment, the main goal of this paper is to identify the predictors of consumers' willingness to buy organic food and to pay a premium price for it. The res...
| الحاوية / القاعدة: | Ekonomski Vjesnik |
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| المؤلفون الرئيسيون: | , , |
| التنسيق: | مقال |
| اللغة: | الإنجليزية |
| منشور في: |
Faculty of Economics and Business in Osijek
2017-01-01
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| الموضوعات: | |
| الوصول للمادة أونلاين: | http://hrcak.srce.hr/file/283011 |