Evaluating Some Turkish Originated Oat Genotypes for Some Agronomic Traits
In this study 384 Turkish originated oat genotypes obtained from different gene banks, were characterized and evaluated for agronomical traits with four commercial cultivars (Checota, Sebat, Faikbey and Seydişehir) under augmented experiment design for 2012-2013 and 2013-2014 cropping years. Oat lan...
| Published in: | Turkish Journal of Agriculture: Food Science and Technology |
|---|---|
| Main Authors: | , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2017-07-01
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| Subjects: | |
| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/1181 |