Agricultural innovation for climate change: limited but positive impacts of commercialized drought-tolerant corn

The extent to which new technologies can countervail the risks posed by climate change is a critical element for designing adaptation strategies. This study uses new experimental data spanning 17 US states from 2008 to 2023 to examine the potential impact of recently commercialized drought tolerant...

Full description

Bibliographic Details
Published in:Environmental Research Letters
Main Authors: Seungki Lee, GianCarlo Moschini, Edward D Perry
Format: Article
Language:English
Published: IOP Publishing 2024-01-01
Subjects:
agriculture
climate change
global warming
biotechnology
drought-tolerance
corn
Online Access:https://doi.org/10.1088/1748-9326/ad8ad5

Internet

https://doi.org/10.1088/1748-9326/ad8ad5

Similar Items