Effects of compound fermentation with Limosilactobacillus fermentum HHL-5 and citric acid on wilted king grass silage
To improve the silage quality of wilted king grass, the study investigated the effects of Limosilactobacillus fermentum HHL-5 alone and L. fermentum complex citric acid fermentation on wilted king grass silage. Four experimental groups were designed as follows: no additive (CK), citric acid addition...
| Published in: | Frontiers in Veterinary Science |
|---|---|
| Main Authors: | , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-10-01
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| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fvets.2025.1660833/full |