Quality Parameters for Commercial Royal Jelly
Royal jelly has become a high-value commercial product and the standardization of this product is required to guarantee its quality on the market. The objective of the research activity was to pursue the chemical composition of commercial samples of Royal Jelly in Romania in order to propose standar...
| 發表在: | Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies |
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| Main Authors: | , , , , , , , |
| 格式: | Article |
| 語言: | 英语 |
| 出版: |
AcademicPres
2016-01-01
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| 主題: | |
| 在線閱讀: | http://journals.usamvcluj.ro/index.php/zootehnie/article/view/11630 |