Isolation and Purification of High-quality RNA from Pistachio (Pistacia vera L.)
<p>Pistachios (Pistacia vera L.) are known as one of the nuts with high nutritional value, and an important commercial product worldwide. Pistachio is a tree that is compatible with dry climate regions and has the largest cultivated area in Iran. Pistachio yields have declined in recent years...
| Published in: | Journal of Nuts |
|---|---|
| Main Authors: | , , , |
| Format: | Article |
| Language: | English |
| Published: |
Islamic Azad University
2024-12-01
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| Subjects: | |
| Online Access: | https://sanad.iau.ir/journal/ijnrs/Article/1085015 |