Production of transglutaminase in glutathione-producing recombinant Saccharomyces cerevisiae

Abstract Transglutaminase (TG) catalyzes the formation of cross-links between proteins. TG from Streptoverticillium mobaraense (SmTG) is used widely in food, cosmetic, biomaterial and medical industries. SmTG is occasionally supplied as a mixture with the activator peptide glutathione. Currently, gl...

Full description

Bibliographic Details
Published in:AMB Express
Main Authors: Yoko Hirono-Hara, Miyuu Yui, Kiyotaka Y. Hara
Format: Article
Language:English
Published: SpringerOpen 2021-01-01
Subjects:
Transglutaminase
Glutathione
Streptoverticillium mobaraense
Yeast
Saccharomyces cerevisiae
Coproduction
Online Access:https://doi.org/10.1186/s13568-020-01176-3

Internet

https://doi.org/10.1186/s13568-020-01176-3

Similar Items