INTESTINAL VISCOSITY AT BROILER CHICKENS FED WITH COMBINED FORAGES WITH DIFFERENT PROPORTIONS OF BARLEY

Non-starch polysaccharides (NSP) are composed from chemical compounds with different physical and chemical proprieties (cellulose, arabinoxylans, beta glucans and pectic polysaccharides with manans and gallactans). The antinutritional effects on monogastrics are different and in many cases extreme....

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Bibliographic Details

Published in:	Scientific Papers Animal Science and Biotechnologies
Main Authors:	LAVINIA STEF, D. DRINCEANU, RODICA CAPRITA, ELIZA SIMIZ, C. PANDUR, D. STEF, C. JULEAN, D. FOTA
Format:	Article
Language:	English
Published:	Agroprint Timisoara 2023-11-01
Subjects:	non-starch polysaccharides intestinal viscosity barley broiler chickens
Online Access:	https://spasb.ro/index.php/public_html/article/view/1833