Antioxidant and antiradical activity of ferulates
Antioxidant and antiradical activities of ferulates (i.e., ferulic acid, isoferulic acid, coniferyl aldehyde, and methyl ferulate) were investigated using a β-carotene-linoleate model system and a DPPH radical scavenging assay, respectively. Compounds so tested exhibited antioxidant and antiradical...
| الحاوية / القاعدة: | Czech Journal of Food Sciences |
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| المؤلفون الرئيسيون: | , , , |
| التنسيق: | مقال |
| اللغة: | الإنجليزية |
| منشور في: |
Czech Academy of Agricultural Sciences
2005-04-01
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://cjfs.agriculturejournals.cz/artkey/cjf-200502-0003_antioxidant-and-antiradical-activity-of-ferulates.php |
