Evaluation of the Anti-allergic Activity of Bovine Milk Exosomes Using Mast Cell Degranulation Model

A degranulation model was established using mouse bone marrow-derived mast cell (BMMC) to investigate the anti-allergic activity of milk exosomes (M-Exo). Casein was removed from cow’s milk using a rennet-assisted method, and then M-Exo was isolated from the milk by ultracentrifugation and character...

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Bibliographic Details

Published in:	Shipin Kexue
Main Author:	FU Siqi, LIU Yan, ZHANG Chao, YANG Fan, XIE Ruofan, WANG Xiaodong, LI Xin, CHEN Hongbing
Format:	Article
Language:	English
Published:	China Food Publishing Company 2025-06-01
Subjects:	milk exosomes; characterization; mast cells; degranulation; anti-allergic
Online Access:	https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-12-026.pdf