Discriminant analysis using fatty acids profile, stable carbon isotopes and tocopherols content as tool for feeding system prediction in Iberian pigs

Aim of study: The application of three analytical methods (fatty acids: FA, tocopherols: TOC, and isotope ratio: ISO) to distinguish the feeding type received by Iberian pigs during the fattening stage. Area of study: This distinction is very important for the labelling of Iberian high-quality prod...

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Bibliographic Details

Published in:	Spanish Journal of Agricultural Research
Main Authors:	Juan M. García-Casco, Carmen L. Delgado-Chavero, Elena Zapata, Andrés Paredes, María Muñoz, Ana I. Rey
Format:	Article
Language:	English
Published:	Consejo Superior de Investigaciones Científicas (CSIC) 2021-02-01
Subjects:	traceability analytical methods feeding background autochthonous breed
Online Access:	https://revistas.inia.es/index.php/sjar/article/view/16713