СТУДЕНТТЕРДІҢ ТАМАҚТАНУ ЖАҒДАЙЫН БАҒАЛАУ
The article presents the results of quantitative and qualitative analysis of the average daily diet of students. The results of the survey indicated that they did not comply with the diet: 24% do not have Breakfast, 53% - Breakfast is rare, 23% have Breakfast daily. Among the respondents, 50% - pref...
| Published in: | Алматы технологиялық университетінің хабаршысы |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Almaty Technological University
2021-01-01
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| Subjects: | |
| Online Access: | https://www.vestnik-atu.kz/jour/article/view/55 |