Effect of Olive Leaf () Powder on Laying Hens Performance, Egg Quality and Egg Yolk Cholesterol Levels
This experiment was conducted to measure the effects of olive leaf powder on performance, egg yield, egg quality and yolk cholesterol level of laying hens. A total of 120 Lohmann Brown laying hens of 22 weeks old were used in this experiment. The birds were fed on standard layer diets containing 0,...
| Published in: | Asian-Australasian Journal of Animal Sciences |
|---|---|
| Main Authors: | , |
| Format: | Article |
| Language: | English |
| Published: |
Asian-Australasian Association of Animal Production Societies
2015-04-01
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| Subjects: | |
| Online Access: | http://www.ajas.info/upload/pdf/ajas-28-4-538.pdf |
