Isolation, Characterization and Amino Acid Composition of a Bacteriocin Produced by Bacillus methylotrophicus Strain BM47

Members of the bacterial genus Bacillus are known as producers of a broad spectrum of antibiotic compounds of proteinaceous nature that possess inhibitory activity against different saprophytic and pathogenic microorganisms. In the current research, a peptide synthesized by Bacillus methylotrophicus...

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Bibliographic Details

Published in:	Food Technology and Biotechnology
Main Authors:	Yulian Tumbarski, Ivelina Deseva, Dasha Mihaylova, Magdalena Stoyanova, Lutsian Krastev, Radosveta Nikolova, Velichka Yanakieva, Ivan Ivanov
Format:	Article
Language:	English
Published:	University of Zagreb Faculty of Food Technology and Biotechnology 2018-01-01
Subjects:	Bacillus methylotrophicus bacteriocin antimicrobial activity amino acid composition
Online Access:	https://hrcak.srce.hr/file/314259