Egg Quality Parameters, Production Performance and Immunity of Laying Hens Supplemented with Plant Extracts

This study examined the effects of <i>Mentha arvensis</i> (MA) and <i>Geranium thunbergii</i> (GT) extracts in drinking water on the production performance, egg quality, cholesterol content of egg yolk, proximate composition, and sensory qualities of egg and immunity paramete...

詳細記述

書誌詳細

出版年:	Animals
主要な著者:	Muhammad Ammar Dilawar, Hong Seok Mun, Dhanushka Rathnayake, Eun Ju Yang, Ye Seul Seo, Hyeoung Seog Park, Chul Ju Yang
フォーマット:	論文
言語:	英語
出版事項:	MDPI AG 2021-03-01
主題:	egg quality egg production yolk cholesterol laying hens
オンライン･アクセス:	https://www.mdpi.com/2076-2615/11/4/975