Phytochemical, antioxidant, and anti-inflammatory screening of the Egyptian Ulva lactuca methanolic extract

Ulva lactuca is widespread green algae. In some regions, it is used in nutrition. Its nutrients include iron, protein, iodine, vitamins (A, B1, and C) and trace elements. Their extracts showed potential antibacterial, hypolipidemic, cardioprotective and chemoprotective activities. The main chemical...

وصف كامل

التفاصيل البيبلوغرافية

الحاوية / القاعدة:	Records of Pharmaceutical & Biomedical Sciences
المؤلفون الرئيسيون:	Amany Ismael, Alshimaa Abd-Elgwad, Doaa Ghareeb, Hala Zaatout
التنسيق:	مقال
اللغة:	الإنجليزية
منشور في:	Suez Canal University, Faculty of Pharmacy 2019-05-01
الموضوعات:	green algae Ulva lactuca Phenolic DPPH Antioxidant activity
الوصول للمادة أونلاين:	https://rpbs.journals.ekb.eg/article_31749_233200f1695d54c7982844d8f607b34a.pdf